
Grilled hibachi served with rice and vegetables.
Hibachi
Hibachi, milk tea, and fried chicken wings anchor the menu. Each one is a featured item, made fresh to order. Edamame, gyoza, and crab rangoon round out the appetizers. Tiramisu closes the meal for those with room for dessert.

new arrivals
Ube and Oreo dessert cups sit alongside tiramisu on the dessert menu. Mochi donuts round out the case.